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Ingredients
2 pounds Oxtail
1 tbsp Keith Lorren Oxtail beef seasoning(salt and pepper or all purpose seasoning if you don’t have this spice)
1 tbsp garlic powder
Salt and pepper to taste
Dried thyme leaves
2 bottles ginger beer
1/2 cup chopped red bell peppers
1/2 cup chopped green bell peppers
1 medium onion
1 16 oz can broth (veggie or chicken) I did not use beef broth because I wanted stronger ginger beer flavor)
1/4 cup ketchup(add this when you had the broth and ginger beer)